After Dutch Dreams the other day, Nash and I thought we’d grab a (light) dinner in the area. There are so many cool places in the area and I’ve wanted to try Pukka’s modern Indian cuisine for a while.
The items are all portioned for two people to share. Our first was a Stuffed Paneer: Indian style cheese, spinach & mushroom filling and mild cashew korma. I loved the cheese and the sauce that it was drenched in was lovely.
Obviously we had to get some delicious garlic naan to make the most out of the sauce on the plate!
We also had the Chicken 65, an Indian-style fried chicken with chilli, tamarind curry leaves and caramelized onion.
To drink I had the Pom Fizz which was prosecco with pama liquer and pom syrup.
Nash had a classic Dark n’ Stormy.
I wish we weren’t so full of ice cream because everything we tried at Pukka was delicious that we licked every last drop of food from our plates. We’ll definitely be back to try more off the menu soon.
